“Chocolate chip cookies should be the worst cookie you make,” says my husband.  To my face.  While I’m awake and can hear him.  And he says this unapologetically as if it were a perfectly natural statement to make to the woman who just baked 2.5 dozen cookies for him (and me, let’s be real).  Granted, I had also just whipped up a batch of Breakfast Cookies, a healthy concoction held together with banana and almond meal whose only resemblance to actual cookies is the shape, so he was feeling a bit deceived at the time.  My initial reaction was of the “What on earth is the matter with you my…